Let's make Fire Cider together! This is one of my favorite autumn activities. This will be an in-person workshop - held at my home in Missoula, MT. Please ensure you're nearby before reserving your spot.
This class will take place on November 13th, at 6:30 PM. Address will be emailed to you after you reserve your space.
All supplies are included. You'll leave with a jar of Fire Cider that you will shake daily and infuse for approximately six weeks. You'll strain your concoction, on your own at home, and pour it into jars to refrigerate and ingest through the winter months.
We’ll talk about the benefits of each of the foods and herbs we use, and why Fire Cider has been a beloved folk remedy for generations.
If you have a sharp knife that you prefer to use, please bring it to class. We will be chopping. The rest of the supplies will be ready and waiting, including a recipe and a guide for you to take home.